Raspberry Pecan Waffles

Name: Raspberry Pecan Waffles
Ingredients: 1 12 cups all-purpose flour; 1 tablespoon sugar; 2 12 teaspoons baking powder; 12 teaspoon salt; 2 eggs; 1 12 cups milk; 2 tablespoons vegetable oil; 12 cup raspberry preserves; 13 cup finely chopped pecans

9 ingredients

5 steps

Ingredients

1 12 cups all-purpose flour
1 tablespoon sugar
2 12 teaspoons baking powder
12 teaspoon salt
2 eggs
1 12 cups milk
2 tablespoons vegetable oil
12 cup raspberry preserves
13 cup finely chopped pecans

Directions

1

In a bowl, combine flour, sugar, baking powder and salt.
2

In another bowl, combine eggs, milk and oil; add to the dry ingredients.
3

Fold in pecans and raspberry preserves (heat the preserves in microwave for a minute to losen the texture) mix until combined.
4

(Will have a pink color).
5

Bake in a preheated waffle iron until golden brown.