Raspberry Rave

Directions

1. 1
   In sieve, drain berries and pineapple over a bowl.
2. 2
   Press the fruit with spoon until you have 2 cups juice.
3. 3
   In med bowl, dissolve the gelatin in the boiling water.
4. 4
   Stir in the 2 cups of juice, the fruit, and the sour cream until blended well.
5. 5
   Pour into serving bowl and chill until firm.