Raspberry & Thyme Gimlet

Directions

1. 1
   1. Fill a cocktail shaker with the gin, pear juice, half of the thyme sprigs and the lime juice. Add some ice. Put the lid on and shake for 30 seconds.
2. 2
   2. Fill two glasses halfway with ice. Strain the contents of the shaker evenly into the two glasses.
3. 3
   3. Garnish each glass with a few fresh raspberries and a sprig of thyme.
4. 4
   Note: There are about 44 mL in a standard size shot glass.