Raw Apple Cake

10 ingredients
5 steps

Ingredients

  • 1/2 c. shortening
  • 1 c. sugar
  • 1 1/2 c. ground raw apple
  • 1 tsp. vanilla
  • 1 c. raisins
  • 2 tsp. baking soda in 4 Tbsp. hot water
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 2 c. flour
  • 1 c. nutmeats

Directions

  1. 1
    Cream shortening and add sugar gradually, creaming well.
  2. 2
    Add ground apples, raisins, vanilla and soda mixture, stirring well. Sift dry ingredients together, add the nutmeats and combine with the first mixture stirring until well mixed.
  3. 3
    If too stiff add a little water.
  4. 4
    Pour into an oiled loaf pan.
  5. 5
    Bake 40 to 50 minutes in 350° oven.

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