Raw Apple Roll
7 ingredients
3 steps
Ingredients
- biscuit dough
- 1 1/2 c. sugar
- butter (pats)
- 2 to 3 c. early yellow apples
- 1 1/2 c. water
- 1 c. sugar
- 3 Tbsp. butter
Directions
-
1Use a 9 x 12-inch baking dish.
-
2Make biscuit dough for about 8 to 10 biscuits.
-
3Roll out.
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