Raw Radish Dip

6 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 tsp. salt
  • 1 Tbsp. lemon juice
  • 1 clove garlic
  • 1/4 tsp. dill seed
  • 1 c. chopped radishes

Directions

  1. 1
    In a small bowl, blend together cheese, lemon, dill seed, salt and garlic.
  2. 2
    Add radishes and stir until blended.
  3. 3
    Makes about 2 cups of dip.
  4. 4
    Cover and refrigerate. This is delicious served with corn chips and crackers.
  5. 5
    Make up to 4 hours ahead.

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