Real Alfredo Sauce

11 ingredients
8 steps

Ingredients

  • 6 tablespoons butter, unsalted
  • 2 cups heavy whipping cream
  • 2 tablespoons cream cheese, room temperature (NOT low fat!)
  • 1/8 teaspoon ground nutmeg
  • 1/2 cup parmesan cheese, grated
  • 1/2 cup romano cheese, grated
  • 1 garlic cloves, grated (optional) or 1/4 teaspoon garlic powder (optional)
  • salt
  • 2 egg yolks
  • 1/4 cup parmesan cheese (for garnish)
  • parsley sprig (for garnish)

Directions

  1. 1
    Melt butter in a saucepan over medium heat.
  2. 2
    Add cream and cream cheese, stirring constantly, until slightly thickened.
  3. 3
    Stir in nutmeg, parmesan, romano cheese, and garlic.
  4. 4
    Stir constantly until melted completely.
  5. 5
    Salt to taste.
  6. 6
    Mix in egg yolks.
  7. 7
    Continue to simmer over medium low heat, stirring constantly, for 3 to 5 minutes.
  8. 8
    Serve over pasta, garnished with additional grated cheese and parsley.

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