Real Peanut Brittle

Directions

1. 1
   Mix sugar, water and syrup in a 2-quart saucepan and bring to a boil.
2. 2
   Cook on high heat until mixture becomes thick (very tight bubbles).
3. 3
   Add peanuts and continue to cook until mixture begins to turn tan in color.
4. 4
   Peanuts may pop.
5. 5
   Stir slowly constantly.
6. 6
   Add margarine; stir until mixed.
7. 7
   Add soda and stir until mixture foams to top of pan.
8. 8
   Add vanilla; stir until mixed. Pour onto greased pizza pan.
9. 9
   Allow to cool before removing from pan.
10. 10
    Use wooden spoon for stirring.