Really Easy Succotash

6 ingredients
7 steps

Ingredients

  • 8 ounces light smoked sausage, halved lengthwise and sliced
  • 1/2 cup chopped onion
  • 1 (15 1/4 ounce) can lima beans
  • 1 (15 1/4 ounce) can whole kernel corn, drained
  • 1/2 cup salsa, mild
  • 1 (14 1/2 ounce) can diced tomatoes with onion and garlic (or just one can diced tomatoes and add your own garlic to taste)

Directions

  1. 1
    Coat large saucepan with nonstick cooking spray.
  2. 2
    Add sausage and onion.
  3. 3
    Cook about 5 minutes: sausage should be lightly browned and onion is tender.
  4. 4
    Add lima beans, corn, and undrained tomatoes.
  5. 5
    Boil uncovered 8-10 minutes.
  6. 6
    Stir occasionally until liquid is nearly evaporated.
  7. 7
    Serve with something like cornbread or biscuits and enjoy!

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