Rebecca'S Ritz Bits

Directions

1. 1
   Combine oleo, sugar and Karo.
2. 2
   Cook until it comes to a boil. Cook for 5 minutes and take off heat.
3. 3
   Add vanilla and baking soda.
4. 4
   Pour over pecans and Ritz Bits.
5. 5
   Bake 1 hour at 250°, stirring every 10 minutes.
6. 6
   Pour out on wax paper and separate.