Red Chicken Stew

11 ingredients
2 steps

Ingredients

  • 1 (4 to 5 lb.) hen or 1 pkg. chicken breasts
  • 4 slices bacon
  • 1 bottle catsup (small)
  • 4 Tbsp. Worcestershire sauce
  • 1 tsp. pepper
  • 1 tsp. salt
  • 1 large onion, sliced
  • 1/2 c. flour
  • 1/2 c. water
  • 1 stick margarine
  • 4 boiled eggs

Directions

  1. 1
    Cook chicken until tender in 4 cups of water.
  2. 2
    Cut into pieces.

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