Red Dragon Fruit Pudding
6 ingredients
4 steps
Ingredients
- 2 packages plain jelly
- 300 grams granulated sugar
- 100 ml coconut milk
- 600 ml milk
- 200 ml water
- 2 piece red dragon fruit
Directions
-
1Blender red dragon fruit with water
-
2Cook jelly, sugar, milk and coconut milk until it's boiling, pour red dragon puree, cook until boiling
-
3Cooling it off for a while, pour into the glass or mould
-
4Keep it refrigerated
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