Red Dragon Fruit Pudding

6 ingredients
4 steps

Ingredients

  • 2 packages plain jelly
  • 300 grams granulated sugar
  • 100 ml coconut milk
  • 600 ml milk
  • 200 ml water
  • 2 piece red dragon fruit

Directions

  1. 1
    Blender red dragon fruit with water
  2. 2
    Cook jelly, sugar, milk and coconut milk until it's boiling, pour red dragon puree, cook until boiling
  3. 3
    Cooling it off for a while, pour into the glass or mould
  4. 4
    Keep it refrigerated

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