Red Pepper Salad

5 ingredients
3 steps

Ingredients

  • 2 roasted red peppers, peeled, seeded and sliced
  • 1 tablespoon sherry vinegar
  • 3 tablespoons extra virgin olive oil
  • 1 tablespoon chopped fresh oregano
  • Salt and fresh ground pepper

Directions

  1. 1
    In a large bowl add the peppers, vinegar, oil and oregano.
  2. 2
    Toss and season with salt and pepper to taste.
  3. 3
    Serve with sliced grilled bread.

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