Red Rice

8 ingredients
6 steps

Ingredients

  • 4 slices bacon, cut in pieces
  • 1 medium onion, chopped
  • 1 c. rice
  • 1 tsp. dried basil
  • 2 tsp. dried parsley flakes
  • 1 tsp. salted
  • 1 (8 oz.) can tomato sauce
  • 1 can water

Directions

  1. 1
    Fry bacon until almost brown; add onion and sauce.
  2. 2
    Add rice and coat it with the fat.
  3. 3
    Mix tomato sauce, water and
  4. 4
    spices. Pour over rice mixture.
  5. 5
    Bring to a boil for 3 minutes.
  6. 6
    Cover and simmer until done, 30 to 45 minutes.

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