"Red" Route 66 Chili
4 ingredients
7 steps
Ingredients
- 4 lb. hamburger
- 2 1/2 oz. chili seasoning
- 2 (8 oz.) cans tomato sauce
- 1 c. water
Directions
-
1Crumble hamburger meat into covered pan.
-
2Add tomato sauce and water.
-
3Bring to a boil and let simmer for 3 hours.
-
4When nearly done, remove lid and let boil down to proper consistency.
-
5Salt and pepper to taste.
-
6Serve with side dishes of Ranch Style beans and diced onion.
-
7Makes 6 to 8 servings.
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