Red Velvet Cake

10 ingredients
7 steps

Ingredients

  • 1/2 c. Crisco
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 c. all-purpose flour
  • 1 Tbsp. cocoa
  • 1/2 tsp. salt
  • 1 c. buttermilk
  • 1 tsp. vanilla
  • 2 oz. red food coloring
  • 1 tsp. soda, dissolved in 1 Tbsp. vinegar

Directions

  1. 1
    Cream the Crisco, sugar and eggs.
  2. 2
    Sift 3 times flour, cocoa and salt.
  3. 3
    Add alternately to creamed mixture with buttermilk, then add vanilla and food coloring.
  4. 4
    Beat well.
  5. 5
    Fold in soda dissolved with vinegar.
  6. 6
    Bake in 2 (8-inch) pans at 350° for 30 to 35 minutes.
  7. 7
    Cool on cake racks.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Crisco, Canola Oil And Omega-3 Dha

Crisco

B NOVA 2
Crisco Pure Vegetable Oil

Crisco Pure Vegetable Oil

J.M. Smucker Company, crisco

C NOVA 2

Crisco, Pure Vegetable Oil

Crisco

C NOVA 2

More Recipes to Try

Crustless Florentine Tart

9 ingredients

KRAFT Peanut Butter and Carrot Sandwich

4 ingredients

All-Star Fudgy Baseballs and Bats

11 ingredients

Chili Pasta with Beans

12 ingredients

Olive Oil and Garlic Oven Fries

7 ingredients

Caramelized Onion & Cheese Tart

7 ingredients

Sweet & Spicy Ham Pretzel Roll

5 ingredients

Beef Gulasz Recipe

8 ingredients

Citrus Pomegranate Terrine

4 ingredients

Cowboy Hamburgers

8 ingredients

Sesame Peanut Asian Noodle Salad

14 ingredients

Wine Can Chicken

9 ingredients