Red Wine Chicken
5 ingredients
7 steps
Ingredients
- 4 chicken breasts
- butter-flavored non-fat cooking spray
- 14 cup garlic powder
- 12 cup red wine vinaigrette
- 14 cup powdered poultry seasoning
Directions
-
1Spray iron skillet with fat free spray butter until fully covered.
-
2cover skillet with lid.
-
3Get 1 large mixing bowl and pour 1/4 cup garlic powder, 1/2 cup red wine vinaigrette, & 1/4 cup chicken powder seasoning into it.
-
4Wash off the chicken with cool water in drainer.
-
5When rinsed off, put chicken in the bowl with the ingredients.
-
6Let chicken sit in bowl marinating for 30 minutes.
-
7After 30 minutes, put chicken in large skillet and fry on medium until chicken is no longer pink inside -- =] put in dish and serve.
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