Reducing Soup

14 ingredients
4 steps

Ingredients

  • 2 qt. water
  • 1 head shredded cabbage
  • 4 large onions, chopped
  • 1 can chicken broth
  • 1 large bell pepper, chopped
  • 4 garlic buds, pressed
  • 1 pkg. dry onion soup mix
  • 1 fifth Bloody Mary mix
  • 1 can beef broth
  • 1/4 tsp. cayenne pepper
  • 5 ribs celery, chopped
  • 2 zucchini, diced
  • 2 yellow squash, diced
  • 1 c. broccoli florets

Directions

  1. 1
    Use a 2-gallon pot.
  2. 2
    Mix all ingredients except squash and broccoli.
  3. 3
    Bring to a boil; simmer 1 hour or so.
  4. 4
    Add squash and broccoli; simmer 15 minutes.

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