Reese Cookies

7 ingredients
7 steps

Ingredients

  • 1 box powdered sugar
  • 1 each eggs
  • 1 cup butter melted
  • 1 cup peanut butter
  • 1 cup graham crackers/wafers crushed
  • 1 package chocolate chips
  • 2 ounces chocolate

Directions

  1. 1
    Mix first 5 ingredients.
  2. 2
    Pat into jelly roll pan.
  3. 3
    Melt chocolate in double boiler.
  4. 4
    Pour on top.
  5. 5
    Place in refrigerator for about 30 minutes.
  6. 6
    Cut into squares (or bars) and return to refrigerator.
  7. 7
    Also good frozen.

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