Reese Cups

5 ingredients
6 steps

Ingredients

  • 1 box powdered sugar
  • 2 sticks oleo
  • 1 1/2 c. peanut butter
  • 12 oz. chocolate chips
  • 1/4 stick paraffin

Directions

  1. 1
    Mix first 3 ingredients together and chill.
  2. 2
    Roll into small balls.
  3. 3
    Stick balls with toothpicks.
  4. 4
    Chill again.
  5. 5
    Melt chocolate chips and paraffin in a double boiler.
  6. 6
    Dip chilled balls in chocolate mixture and set on wax paper to harden.

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