Reese'S Cups

4 ingredients
4 steps

Ingredients

  • 1 small jar peanut butter
  • 1 stick margarine
  • 3/4 box confectioners sugar
  • 1 large bar Hershey's chocolate or 5 small bars

Directions

  1. 1
    Melt the peanut butter and margarine together.
  2. 2
    Add the confectioners sugar.
  3. 3
    Mash the mixture into the bottom of a 9 x 12-inch pan.
  4. 4
    Melt the Hershey's chocolate and pour over the top. Let cool; cut into squares.

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