Refrigerator Cookies

Directions

1. 1
   Mix thoroughly shortening, sugars and eggs.
2. 2
   Sift together and stir in the flour, soda, salt and cinnamon.
3. 3
   Mix thoroughly. Press and mold into a long smooth roll, about 2 1/2 inches in diameter.
4. 4
   Wrap in waxed paper and chill until stiff (several hours or overnight).
5. 5
   With a thin sharp knife, cut into thin slices (1/8 to 1/4-inch).
6. 6
   Place slices a little apart on ungreased baking sheet.
7. 7
   Bake until lightly browned.
8. 8
   Bake at 400° for 6 to 8 minutes.
9. 9
   Makes 6 dozen 2 1/2-inch cookies.