Refrigerator Hot Peppers

8 ingredients
3 steps

Ingredients

  • 1/2 gal. water
  • 1/2 c. salt (not iodized)
  • 1 Tbsp. dry mustard
  • 1 tsp. alum
  • 1 tsp. saccharin
  • 1/2 tsp. pepper
  • 1 clove garlic
  • 1/2 gal. white vinegar

Directions

  1. 1
    Use warm water.
  2. 2
    Add spices, then add cold vinegar.
  3. 3
    Cool and add peppers.

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