Refrigerator Pickles
8 ingredients
4 steps
Ingredients
- 16 c. sliced cukes
- 2 c. sliced onions
- 3 Tbsp. salt
- 2 c. vinegar
- 4 c. sugar
- 1 tsp. turmeric
- 1 tsp. celery seed
- 1 tsp. mustard seed
Directions
-
1Let the cukes, onions and salt stand for 3 hours; do not drain.
-
2Add the remaining ingredients.
-
3Do not heat; mix well. Put in 1-gallon covered containers.
-
4Refrigerate.
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