Refrigerator Pickles

6 ingredients
4 steps

Ingredients

  • pickles
  • 4 c. sugar
  • 1 tsp. turmeric
  • 1/2 c. canning salt
  • 4 c. vinegar
  • 1 tsp. mustard seed

Directions

  1. 1
    Wash and slice pickles; put in gallon glass jar.
  2. 2
    Boil remaining ingredients.
  3. 3
    Pour over pickles; let cool.
  4. 4
    Put in refrigerator and stir the first four days.

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