Refrigerator Rolls

7 ingredients
8 steps

Ingredients

  • 3/4 c. shortening
  • 2 1/2 c. water
  • 2 eggs
  • 3/4 c. sugar
  • 2 yeast cakes
  • 1 Tbsp. salt
  • 7 c. sifted flour

Directions

  1. 1
    Put shortening into a cup of boiling water. When melted, add 1 cup cold water. Beat eggs well and add them to the water and shortening.
  2. 2
    Add also the sugar, yeast dissolved in 1/2 cup water, salt and flour.
  3. 3
    Mix all ingredients well.
  4. 4
    Put into a greased bowl in refrigerator overnight.
  5. 5
    Grease hands.
  6. 6
    Make balls the size of walnuts and put 3 in each greased muffin cup.
  7. 7
    Let rise 2 1/2 hours.
  8. 8
    Bake at 400° for 20 to 25 minutes.

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