Refrigerator Rolls

Directions

1. 1
   Pour boiling water over shortening, sugar and salt.
2. 2
   Blend and let cool.
3. 3
   Add egg.
4. 4
   Add yeast to cold water for 5 minutes; add to above.
5. 5
   Add flour and mix.
6. 6
   Refrigerate 4 hours.
7. 7
   About 3 hours before needed, roll dough on floured board and cut.
8. 8
   Place on pans or muffin tins.
9. 9
   Raise 2 hours.
10. 10
    Bake at 425° for 12 to 15 minutes.