Refrigerator Rolls

Directions

1. 1
   Dissolve yeast in warm water in a large bowl.
2. 2
   Add sugar, salt and 3 cups flour.
3. 3
   Beat 2 minutes and add egg and oil. Gradually beat in remaining flour until smooth.
4. 4
   Cover and refrigerate up to 3 days.
5. 5
   Punch down.
6. 6
   Form into rolls, pizza dough, cinnamon rolls, etc.
7. 7
   Let rise 1 hour.
8. 8
   Pizza dough does not need to rise.
9. 9
   Bake at 400° until brown.
10. 10
    Yield:
11. 11
    3 to 4 dozen medium rolls or cinnamon rolls, 2 pizzas.