Refrigerator Rolls

8 ingredients
7 steps

Ingredients

  • 1 c. shortening
  • 1 c. sugar
  • 1 1/2 tsp. salt
  • 2 eggs, beaten
  • 2 pkg. dry yeast
  • 1 c. lukewarm water
  • 1 c. boiling water
  • 6 c. unsifted flour

Directions

  1. 1
    Over shortening, sugar and salt pour boiling water.
  2. 2
    Blend and cool.
  3. 3
    Add beaten eggs.
  4. 4
    Sprinkle yeast into the lukewarm water and stir until dissolved.
  5. 5
    Combine with egg mixture.
  6. 6
    Add flour. Blend well.
  7. 7
    Cover and place in refrigerator for at least 4 hours.

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