Refrigerator Rolls
7 ingredients
5 steps
Ingredients
- 1/2 stick margarine
- 2 Tbsp. sugar
- 1 1/2 tsp. salt
- 1 c. boiling water
- 1 pkg. dry yeast, dissolved in 1 1/4 c. lukewarm water
- 3 1/2 to 4 c. flour, sifted
- 1 egg, well beaten
Directions
-
1Mix margarine, sugar and salt.
-
2Pour boiling water over mixture and cool to lukewarm.
-
3Add liquids to 3 1/2 cups flour. Add egg.
-
4Mix and add more flour and yeast until dough is stiff. Beat well and pour into greased bowl.
-
5Cover and put in refrigerator overnight or at least 2 hours.
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