Refrigerator Rolls

7 ingredients
8 steps

Ingredients

  • 2 pkg. dry yeast
  • 2 c. warm water
  • 1/2 c. sugar
  • 2 tsp. salt
  • 6 1/2 to 7 c. flour
  • 1 egg, beaten
  • 1/4 c. oil

Directions

  1. 1
    Mix yeast and warm water.
  2. 2
    Let yeast dissolve.
  3. 3
    Add sugar, salt and half the flour.
  4. 4
    Beat well and add egg and oil.
  5. 5
    Mix well.
  6. 6
    Add the rest of the flour until smooth.
  7. 7
    Cover and keep in refrigerator.
  8. 8
    Punch down if it raises.

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