Refrigerator Rolls

Directions

1. 1
   Dissolve yeast in warm water.
2. 2
   Add shortening, egg, sugar and salt.
3. 3
   Add 3 cups of the flour.
4. 4
   Beat well.
5. 5
   Add remaining flour and stir into a smooth ball.
6. 6
   Place into a greased bowl, turning over to grease top.
7. 7
   Cover and let rise 1 1/2 hours.
8. 8
   Punch down and turn over.
9. 9
   Cover with a damp cloth.
10. 10
    Place into refrigerator at least 2 hours.
11. 11
    Shape as needed and let rise 1 1/2 hours until light.
12. 12
    Bake on lightly greased cookie sheet at 350° for 15 minutes.