Reinertsen Armadillo Eggs

Directions

1. 1
   Mix grated cheese with sausage.
2. 2
   Combine with biscuit mix and set aside.
3. 3
   Slit peppers-remove seeds and stuff with Monterrey Jack cheese.
4. 4
   Flatten biscuit mixture like pancake and wrap around peppers sealing edges.
5. 5
   Dip in beaten eggs.
6. 6
   Roll in Shake-n-Bake and place on a cookie sheet.
7. 7
   Bake at 300 for 30-35 minute.