Relish

11 ingredients
7 steps

Ingredients

  • 3 qt. tomatoes, peeled and chopped
  • 2 c. chopped celery
  • 2 c. chopped onions
  • 1 c. green bell pepper
  • 1/4 c. salt
  • 3 small hot peppers (if desired)
  • 2 c. granulated sugar
  • 1/4 c. brown sugar
  • 1 tsp. black pepper
  • 1 1/2 tsp. pickling spice, tied in cloth
  • 1 c. white vinegar

Directions

  1. 1
    Combine vegetables and salt; let set overnight.
  2. 2
    Drain, but do not press down.
  3. 3
    Mix remaining ingredients and add to vegetable mixture.
  4. 4
    Bring to rolling boil, uncovered.
  5. 5
    Reduce to simmer for 15 minutes.
  6. 6
    Pack in jars and seal in boiling water process for 10 minutes.
  7. 7
    Yield: 5 or 6 pints.

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