Relish

12 ingredients
6 steps

Ingredients

  • 1 c. chopped green pepper, drained
  • 1 can Shoe Peg corn, drained
  • 1 can chopped carrots (fine), drained
  • 1 can French-style green beans, drained
  • 1 can small peas, drained
  • 1/2 c. chopped onion
  • 3/4 c. vinegar
  • 1 tsp. celery seed
  • 1 Tbsp. water
  • 1 c. sugar
  • 1/2 c. cooking oil
  • salt and pepper

Directions

  1. 1
    Put vinegar, celery seed, sugar, cooking oil, water, salt and pepper in pan.
  2. 2
    Cook until dissolved.
  3. 3
    Let cool.
  4. 4
    Pour over vegetables.
  5. 5
    Store in refrigerator in glass jar.
  6. 6
    Makes about 3 quarts.

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