Remarkable Fudge
7 ingredients
5 steps
Ingredients
- 4 c. sugar
- 1 c. butter
- 1 pt. marshmallow cream
- 1 tsp. vanilla
- 1 (14 1/2 oz.) can evaporated milk
- 2 (6 oz.) pkg. semi-sweet chocolate chips
- 1 c. broken nuts
Directions
-
1Cook sugar, milk and butter to soft ball stage (cook on medium heat).
-
2Stir often.
-
3Remove from heat; add chocolate chips, marshmallow cream, vanilla and nuts.
-
4Mix until chocolate is melted and blended.
-
5Pour into buttered 13 x 9 x 2-inch pan; cool and cut in squares.
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