Restaurant Salsa

Directions

1. 1
   In saucepan, heat oil over medium heat.
2. 2
   In blender add remaining ingredients.
3. 3
   Blend till smooth.
4. 4
   Add to saucepan and cook about 5 minutes.
5. 5
   Taste to make sure it has enough salt.
6. 6
   If eating with chips, refrigerate until cool.
7. 7
   If using as a sauce for tacos, serve hot.