Reuben Bake

10 ingredients
20 steps

Ingredients

  • 1 (8 oz.) pkg. medium noodles
  • 1 lb. can sauerkraut
  • 1 c. Thousand Island dressing
  • 2 c. shredded Swiss cheese
  • 1/4 tsp. caraway seed
  • 2 Tbsp. oleo
  • 1 (12 oz.) can corned beef
  • 2 tomatoes, sliced (medium)
  • 1/2 c. crushed rye crackers
  • 2 Tbsp. melted butter or oleo

Directions

  1. 1
    Preheat
  2. 2
    oven
  3. 3
    to
  4. 4
    350°.
  5. 5
    Cook noodles and drain.
  6. 6
    Toss with 2 tablespoons
  7. 7
    oleo.
  8. 8
    Place noodles in bottom of 12 x 8 x 2-inch greased baking dish.
  9. 9
    Top with sauerkraut and shredded corned beef.
  10. 10
    Spread
  11. 11
    dressing
  12. 12
    over
  13. 13
    corned beef and top with tomato slices.
  14. 14
    Sprinkle
  15. 15
    with
  16. 16
    Swiss
  17. 17
    cheese.
  18. 18
    Toss
  19. 19
    cracker crumbs with 2 tablespoons butter or oleo and caraway seed and sprinkle over top.
  20. 20
    Bake for 35 minutes at 350°.

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