Reuben Casserole
7 ingredients
6 steps
Ingredients
- 1 small carton sour cream
- 1 large onion, chopped
- 1 (26 oz.) can sauerkraut, drained
- 2 cans corned beef, crumbled
- 12 oz. Mozzarella cheese
- 10 slices beef steak rye bread, crumbled
- 2 sticks margarine or butter, melted
Directions
-
1Mix sour cream, chopped onion and sauerkraut.
-
2Spread in bottom of a 9 x 13-inch pan.
-
3Spread crumbled corned beef over that.
-
4Spread cheese on top of that layer.
-
5Sprinkle bread crumbs on top.
-
6Drizzle melted margarine over bread crumbs.
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