Reuben Dip

6 ingredients
3 steps

Ingredients

  • 14 oz. can sauerkraut, drained
  • 4 oz. shredded Swiss cheese
  • 4 oz. shredded Cheddar cheese
  • 1 small can sliced black olives, drained
  • 1/2 c. mayonnaise
  • 2 small pkg. Buddig corned beef, chopped

Directions

  1. 1
    Stir all ingredients together.
  2. 2
    Put in a 350° oven for 20 to 30 minutes.
  3. 3
    Serve on rye bread or with crackers.

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