Reuben Dip

6 ingredients
4 steps

Ingredients

  • 4 small pkg. Buddig corned beef, diced
  • 12 oz. American cheese, cubed
  • 12 oz. Swiss cheese, shredded
  • 2 to 3 Tbsp. Miracle Whip
  • 1 (12 oz.) can Bavarian kraut, drained
  • cocktail rye bread

Directions

  1. 1
    Mix diced beef, cheeses and mayonnaise.
  2. 2
    Refrigerate for 24 hours.
  3. 3
    Add kraut (drained).
  4. 4
    Bake at 350° for 20 to 25 minutes. Serve with rye bread.

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