Reuben Roll

7 ingredients
4 steps

Ingredients

  • 1 lb. frozen bread dough, thawed
  • 16 oz. sauerkraut, drained
  • 1 1/2 c. shredded Swiss cheese
  • 4 oz. finely chopped corned beef
  • 1/2 c. Thousand Island dressing
  • 1 Tbsp. melted butter
  • 1 tsp. caraway seed

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Roll out dough to approximately 36 x 7-inch.
  3. 3
    Combine sauerkraut, Swiss cheese, corned beef and dressing.
  4. 4
    Spread mixture down center strip (lengthwise).

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