Reuben Sandwich

5 ingredients
2 steps

Ingredients

  • 8 slices rye bread
  • 1/4 cup mustard
  • 8 slices Swiss cheese
  • 2/3 cup drained sauerkraut
  • 5 oz very thinly sliced pastrami

Directions

  1. 1
    Preheat a sandwich press. Spread 4 slices of bread with mustard. Top with half the cheese. Layer with sauerkraut, pastrami, remaining cheese and bread slices.
  2. 2
    Cook in sandwich press for 5 mins or until bread is crisp and cheese is melted.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4

Bakers Best, Rye Bread

Wise Woodworks

C NOVA 4

Mustard Relish

Kroger

D NOVA 4

Dressing, honey mustard

E NOVA 4

Dijon Mustard

Spartan

E NOVA 3

Swiss cheese, swiss

C NOVA 3

Bread, hearty rye

Giant Eagle

C NOVA 4

Sliced swiss cheese

C NOVA 3

More Recipes to Try

Peas And Onions

4 ingredients

Gluten Free Blender Pumpkin Pie

10 ingredients

Rich & Creamy, Good-For-You, Cold Oats

3 ingredients

Portabella Mushroom And Spinach Wraps

9 ingredients

Best-Ever Chewy Chocolate Chip Cookies

10 ingredients

Ginger Juice

3 ingredients

Aunt Brennie'S Holiday Cranberry Salad

9 ingredients

Warm Lemon Pepper Chicken Salad

12 ingredients

Camping Made Easy: Freezer Bag Ice Cream

5 ingredients

Breakfast Crepes

11 ingredients

Baileys Frappe

4 ingredients

Vegetable Ribbon Pasta

14 ingredients