Reuben Spread

7 ingredients
5 steps

Ingredients

  • 8 ounces cream cheese, cut into small pieces
  • 1 cup sauerkraut, drained and chopped
  • 12 cup finely chopped cooked corned beef
  • 2 teaspoons onions, minced
  • 1 tablespoon ketchup
  • 2 teaspoons mustard
  • 1 cup grated swiss cheese

Directions

  1. 1
    preheat oven 375.
  2. 2
    mix together cream cheese, sauerkraut, corned beef, onion ketchup, mustard and swiss cheese untill well combined.
  3. 3
    Put in cassarole dish and bake covered for 30 minutes.
  4. 4
    Uncover and bake for another 5 to 8 minutes.
  5. 5
    serve warm with triscuits or rye crackers.

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