Reunion Casserole

Name: Reunion Casserole
Ingredients: 1 lb. ground beef; 1/2 lb. bulk hot sausage; 1 c. chopped onion; 2 c. shredded Cheddar cheese, divided; 1 can whole kernel corn, drained; 1 (10 3/4 oz.) can condensed tomato soup; 1 (8 oz.) can tomato sauce; 1/3 c. sliced stuffed olives; 1 clove garlic, minced; 1/2 tsp. salt; 8 oz. wide noodles, cooked and drained

11 ingredients

7 steps

Ingredients

1 lb. ground beef
1/2 lb. bulk hot sausage
1 c. chopped onion
2 c. shredded Cheddar cheese, divided
1 can whole kernel corn, drained
1 (10 3/4 oz.) can condensed tomato soup
1 (8 oz.) can tomato sauce
1/3 c. sliced stuffed olives
1 clove garlic, minced
1/2 tsp. salt
8 oz. wide noodles, cooked and drained

Directions

1

In large Dutch oven, brown beef, sausage and onion.
2

Drain off fat.
3

Stir in 1 cup cheese, green peppers, corn, soup, tomato sauce, olives, garlic, salt and noodles.
4

Place in a 13 x 9-inch baking pan.
5

Sprinkle with remaining cheese.
6

Cover. Bake at 350° for 35 minutes.
7

Uncover and bake 10 minutes longer.