Rhubaba
10 ingredients
3 steps
Ingredients
- 3 Tbsp. butter
- 1/2 c. packed brown sugar
- 8 oz. rhubarb, diced (2 c.)
- 1/4 c. dry sherry
- 2 egg yolks
- 1 tsp. lemon juice
- 2/3 c. granulated sugar
- 1 tsp. baking powder
- 1/8 tsp. salt
- 2 egg whites
Directions
-
1In oven, melt butter in an 8 x 1 1/2-inch round baking dish; stir in brown sugar.
-
2Top evenly with rhubarb.
-
3If desired, add a few drops of red food coloring to sherry; drizzle over rhubarb.
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