Rhubarb Cake

7 ingredients
3 steps

Ingredients

  • 1/2 cube (4 Tbsp.) margarine
  • 1 c. sugar
  • 1 c. flour
  • 2 tsp. baking powder
  • 2/3 c. milk
  • 3 c. diced rhubarb
  • 1 c. sugar

Directions

  1. 1
    Melt the margarine in 2-quart dish.
  2. 2
    Mix together in the dish the sugar, flour, baking powder and milk. Add the rhubarb. Sprinkle with the sugar.
  3. 3
    Don't mix. Bake at 325° for 1 hour.

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