Rhubarb Cake
9 ingredients
7 steps
Ingredients
- 1 egg
- 1 1/2 c. sugar
- 1 tsp. vanilla
- 1/2 tsp. salt
- 2 c. flour
- 1/2 c. margarine
- 1 c. sour milk
- 1 tsp. baking soda
- 2 c. diced rhubarb
Directions
-
1Mix sugar and margarine.
-
2Add egg.
-
3Mix sour milk and baking soda.
-
4Add to sugar-margarine-egg mixture along with flour and vanilla.
-
5Mix in rhubarb.
-
6Bake in 9 x 13-inch baking pan for 40 minutes at 350°.
-
7Sprinkle with sugar five minutes before removing from oven.
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