Rhubarb Jam

4 ingredients
4 steps

Ingredients

  • 6 c. rhubarb, diced finely
  • 4 to 5 c. sugar
  • 1 (4.6 oz.) pkg. strawberry jello
  • 1 (20 oz.) can crushed pineapple

Directions

  1. 1
    Cook rhubarb until very tender (10 to 12 minutes).
  2. 2
    Add sugar and bring to a boil.
  3. 3
    Add strawberry jello and boil 2 minutes. Add crushed pineapple.
  4. 4
    Put into jars and seal immediately.

Products Matching These Ingredients

Strawberry shake mix

Strawberry shake mix

Sports Research

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
boisson nutritionnelle Formula 1 Strawberry

boisson nutritionnelle Formula 1 Strawberry

Herbalife

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Trader Joe's

NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4

Aussie style strawberry rhubarb yogurt, aussie style strawberry rhubarb

C NOVA 4
West country luxury yogurt Rhubarb Custard

West country luxury yogurt Rhubarb Custard

Marks & Spencer

C NOVA 4
Starburst Snack Pack Jello All Pink

Starburst Snack Pack Jello All Pink

NOVA 4

Jello cup with fruit

NOVA 4

More Recipes to Try

Sriracha Bloody Mary

19 ingredients

Orange Slush

5 ingredients

Wild Rice Micro Chicken

8 ingredients

Cheesy Rutabaga Bake

10 ingredients

Cajun Rainbow Carrot Fries

11 ingredients

Gluten-Free Carrot Cake With A Kick

16 ingredients

Curry Chicken Salad With Greek Yogurt

8 ingredients

Chocolate Pavlova

13 ingredients

Honey-Spice Whole Wheat Banana Bread

14 ingredients

Garlic And Parmesan Dinner Rolls

16 ingredients

Spicy Quince And Cranberry Chutney

11 ingredients

Bubble Tea

5 ingredients