Rhubarb Milkshake

3 ingredients
5 steps

Ingredients

  • 1 pint vanilla ice cream
  • 1 dash milk
  • 1 1/2 cups stewed rhubarb

Directions

  1. 1
    First you have to stew the rhubarb by taking 2 cups of diced fresh rhubarb and 1 cup of sugar.
  2. 2
    Put the rhubarb and sugar together in a small sauce pan and heat over low heat until it dissolves.
  3. 3
    Let it cool for 10 minutes.
  4. 4
    Then put ice cream,stewed rhubarb and splash of milk in blender,blend until smooth and combined.
  5. 5
    Pour into tall glasses and enjoy!

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